Wine Specifications
- Geography: US > California > Mendocino County
- Wine Type: White
- Varietal/Blend: Chardonnay
- Alcohol by Volume: 13.5 %
- Case Production: 6272
- Aging Program: Aged 8 months is 95% Fermented Stainless Steel, 5% Barrel fermented in seasoned American Oak
- Oak Origin: American
- Total Acidity: 0.58 g/L
- Wine pH: 3.40
Wine Tasting Notes
Winemaker: Bob Swain
Three Word Taste Summary: apple, pear, lemon
Food Pairings: Enjoy this rich, dry white wine with salmon, chicken, creamy soups, and white-sauced pasta.
Tasting Notes
Honoring the rich heritage of the Chardonnay grape, we select individually-vinified small lots of premium varietal Chardonnay grapes to blend a wine of bold, lively character and balanced flavors of crisp apple, pear, and tropical fruits.
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